Dragon fruit is packed with antioxidants such as vitamin C, which helps protect cells from damage caused by free radicals.
Dragon fruit is an excellent source of dietary fiber, which aids digestion and promotes regular bowel movements
The high vitamin C content in dragon fruit helps strengthen the immune system, making the body more resistant to infections and illnesses
Dragon fruit contains heart-healthy nutrients such as fiber, antioxidants, and monounsaturated fats
T
hese nutrients may help lower cholesterol levels, improve blood pressure, and reduce the risk of heart disease
Some studies suggest that dragon fruit may have anti-inflammatory properties
This could be beneficial for individuals with diabetes or those at risk of developing the condition
.